Harvest Bread

Harvest Bread

Serves/Yields: 1 loaf
Prep. Time:
Cook Time: 65-70 minutes
Category: Breads
Difficulty: Easy
 

Introduction

This bread can be made with or without the chocolate chips and nuts.  It's just as tasty either way!!  Try a piece warm from the oven with a little bit of butter smeared on it and a cup of tea or coffee.  Perfect snack anytime of day.

Ingredients

3/4 C canned pumpkin
1/2 C butter
2 eggs
1 3/4 C flour
1 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp ginger
1/4 tsp cloves
1 C sugar
3/4 C chocolate chips, if desired
3/4 C chopped nuts (walnuts or pecans work best), if desired

Directions

Grease and flour a loaf pan.  Preheat your oven to 350 degrees.  Mix all the wet ingredients together.  Add the dry ingredients to the wet mixture.  Mix well.  Stir in the chocolate chips and nuts if desired and then place into loaf pan.  Bake for 65-70 minutes or until toothpick inserted near middle comes out clean.  If desired you can glaze with a powdered sugar glaze or leave as is. 

Nutrition Information

As yummy as you can get with all that good stuff in it!!

Source: Marsha VanderMey